Guy Fieri sends four talented chefs running through the aisles in a high-stakes, high-skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!
PREMIERES: Sunday, December 4th, 8:00pm-9:00pm E/P
Episode Count: 4
Finale: Sunday, December 25th
Target Demo: W25-54, A35+
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